Courses

In-Person


New Courses at Carroll Community College in Westminster, Maryland for 2019!

Salmon with Pesto (COO-027-A2)

A flavorful pesto helps to keep the fish moist, and gives the entree a nice finishing touch. Learn the tricks and tips for creating a gourmet meal in your own kitchen. For a delicious and easy meal made by you!

When: September 18, 2019 (6p-9p)
Where: Carroll County Career & Tech Center


Handmade Filled Pasta (COO-029-A4)


Join us as we explore filled pastas in this two-day course. 
Day 1 - Discover the techniques for making a sausage ravioli served in a cream-based pan sauce.
Day 2 - Practice your skills on cheese tortellini tossed in a freshly-made pesto.
Best of all, take skills home to wow your family and friends.

When: October 22 & 24, 2019 (6p-9p)
Where: Carroll County Career & Tech Center


General Tso's Chicken with Broccoli (COO-028-A2)

General Tso. The mysterious enigma behind a dish that often fails. Join us as we unlock the secrets of the bright flavors of orange and ginger. Learn the steps to make this wonderful meal at home. Your tastebuds will stand at attention for this wonderful dish.

When: October 29, 2019 (6p-9p)
Where: Carroll County Career & Tech Center


Lemon Poppy Seed Cake with a Berry Compote (COO-030-A2)


Delight your guests with the taste of berries, lemon, and sweet cake. Learn to make this moist, flavorful cake with the sweet accent of berry compote.

When: November 13, 2019 (6p-9p)
Where: Carroll County Career & Tech Center

Register for this course through Carroll Community College's Continuing Education program








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